Restaurant Brandstätter in Salzburg
Culinary highlights of Austrian cuisine
Culinary highlights
An award winning restaurant recognised by the gourmet guides Gault Millau and Guide Michelin, hides behind the humble moniker “Gasthof” meaning inn or tavern. At the restaurant in Salzburg only culinary delights of the highest order are served to the guests.
The hotel and inn Gasthof Brandstätter, run by the Brandstätter family with great love, care and enthusiasm, is not only home to its guests, but also to the Restaurant Brandstätter, whose cuisine has been praised by several esteemed gourmet guides. A much sought-after toque award by Gault Millau and a star by Guide Michelin are a clear testimony of the successful course that head chef Tobias Brandstätter has pursued for years.
The comfortable atmosphere of a rural tavern in the city of Salzburg
Culinary highlights
The hours fly by in the comfortable Zirbenstube – the stone pine parlour. Enjoy the culinary highlights of Tobias Brandstätter's toque award winning cuisine in the company of friends, or as a couple. The warm wood of the stone pine creates an especially cosy atmosphere, an oasis of well-being. The Zirbenstube parlour is a non-smoking area; you will be able to enjoy Austrian specialities completely unaltered, and feel completely comfortable.
When the days grow longer and warmer in spring the team at the Restaurant Brandstätter will gladly serve their delicious food in the sun flooded guest garden. Until autumn guests can enjoy many happy hours in the “green dining room” of the Restaurant Brandstätter.
At the Restaurant Brandstätter you will be spoiled by the long-time members of staff Maria Ebner and Josef Ranseder. Unobtrusive yet attentive these experts of gastronomy know their guests only too well – and they know how to anticipate their guests' every wish.
Awards of the Restaurants Brandstätter
A star by Guide Michelin has been the pride of the Restaurant Brandstätter since 1995. Gault Millau have awarded a toque to the Austrian restaurant and the A-la-Carte magazine have awarded three stars and the coveted “audience trophy“ to the inn.
Why not treat yourself to some of the culinary treasures the Restaurant Brandstätter in Salzburg has to offer? Tobias Brandstätter, head chef, and hostess Elfi Brandstätter at the rural inn Gasthof Brandstätter are looking forward to greeting you in person. Contact the rural Gasthof Brandstätter right away!
