
Current menu

Starters
Red prawns on curry cream, salad, and avocados € 29,-
Venison carpaccio with celery, porcini mushrooms, and parmesan cheese € 25,-
Warm veal breast salad in vegetable vinaigrette with herbs € 21,-
House-made jellied pork with red onion and pumpkin seed oil € 19,-
Rocket lettuce salad with tomatoes, olives, and parmesan cheese € 18,-
~~
Beef soup with semolina dumpling € 9,-
Tomato and onion cream soup € 9.50,-
~~
Fennel with buttered breadcrumbs and parmesan cheese € 24,- / € 28,-
Breaded sweetbreads on potato and green salad € 28,- / € 38,-
Starters
Red prawns on curry cream, salad, and avocados € 29,-
Venison carpaccio with celery, porcini mushrooms, and parmesan cheese € 25,-
Warm veal breast salad in vegetable vinaigrette with herbs € 21,-
House-made jellied pork with red onion and pumpkin seed oil € 19,-
Rocket lettuce salad with tomatoes, olives, and parmesan cheese € 18,-
~~
Beef soup with semolina dumpling € 9,-
Tomato and onion cream soup € 9.50,-
~~
Fennel with buttered breadcrumbs and parmesan cheese € 24,- / € 28,-
Breaded sweetbreads on potato and green salad € 28,- / € 38,-

Mains
Mains

Desserts
Warm roasted blueberries with vanilla cream and ice cream € 18,-
Bavarian cream with strawberry purée € 15,-
Chocolate mousse with strawberries € 18,-
Mango, strawberry and coconut sorbets á € 5,-
Cover charge lunch € 3.90
Cover charge evening € 4.90
Desserts
Warm roasted blueberries with vanilla cream and ice cream € 18,-
Bavarian cream with strawberry purée € 15,-
Chocolate mousse with strawberries € 18,-
Mango, strawberry and coconut sorbets á € 5,-
Cover charge lunch € 3.90
Cover charge evening € 4.90