Current menu

Starters

Salad with grilled octopus, mango, and avocado € 29,-

Beef carpaccio with parmesan cheese and truffle scrambled eggs € 26,-

Goat cheese wrapped in bacon with lamb's lettuce and pumpkin seed oil € 21,-

Warm veal breast salad in vegetable vinaigrette with herbs € 21,-

House-made jellied pork with red onion and pumpkin seed oil € 19,-

Rocket lettuce salad with tomatoes, olives, and parmesan cheese € 18,-

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Beef soup with semolina dumpling € 9,-

Potato-leek cream soup € 9,-

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Beaked calf's sweetbread on potato-cucumber salad € 25,-/35,-

Fried duck liver with celery and glazed apples € 29,-/36,-

Starters

Salad with grilled octopus, mango, and avocado € 29,-

Beef carpaccio with parmesan cheese and truffle scrambled eggs € 26,-

Goat cheese wrapped in bacon with lamb's lettuce and pumpkin seed oil € 21,-

Warm veal breast salad in vegetable vinaigrette with herbs € 21,-

House-made jellied pork with red onion and pumpkin seed oil € 19,-

Rocket lettuce salad with tomatoes, olives, and parmesan cheese € 18,-

~~

Beef soup with semolina dumpling € 9,-

Potato-leek cream soup € 9,-

~~

Beaked calf's sweetbread on potato-cucumber salad € 25,-/35,-

Fried duck liver with celery and glazed apples € 29,-/36,-

Mains

Main courses

Crispy pike perch fillet with vegetables and celery ravioli € 38,-

Boiled beef (Tafelspitz) with roasted potatoes, cream spinach, chive sauce, and horseradish apple sauce € 35,-

Beef fillet with artichokes, peppers, and mashed potatoes € 46,-

Venison stew with bread dumplings and cranberries € 28,-

Baked chicken in clarified butter with salad € 24,-

Wiener Schnitzel from saddle of veal with parsley potatoes € 31,-

Creamy veal goulash with gnocchi € 21,-/26,-

Homemade ricotta ravioli with parmesan and brown butter or tomatoes € 18,-/23,-

Mains

Main courses

Crispy pike perch fillet with vegetables and celery ravioli € 38,-

Boiled beef (Tafelspitz) with roasted potatoes, cream spinach, chive sauce, and horseradish apple sauce € 35,-

Beef fillet with artichokes, peppers, and mashed potatoes € 46,-

Venison stew with bread dumplings and cranberries € 28,-

Baked chicken in clarified butter with salad € 24,-

Wiener Schnitzel from saddle of veal with parsley potatoes € 31,-

Creamy veal goulash with gnocchi € 21,-/26,-

Homemade ricotta ravioli with parmesan and brown butter or tomatoes € 18,-/23,-